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Coupon for paprika recipe manager12/21/2023 ![]() From fun and engaging events to delicious wines to the blossoming culinary scene to interviews with the dynamic people and personalities of Wine Country and everything in between, we are never short on ideas for great content. There is so much to write about when it comes to Temecula Valley. Recipe and photo courtesy of the Wine Institute of Californiaįind out what these gals love most about Temecula, which Temecula wines are their favorites, and what keeps them busy when they’re not helping to keep Wine Country running Robert Renzoni Vineyards~ 2021 Lyric Rosé– Filled with a pale salmon hue, delicate bouquet of rose petals and peach skin exuding with flavors of guava and ripe peach. Vitagliano Winery~ 2020 Rosé–This popular Rosé is sure to delight the senses with its beautiful aromas. Hart Winery ~ 2019 Grenache Rosé – This wine offers one of the most widely planted red grape varietals in the world and has flavor profiles of spice, pepper and red fruit. Taste for salt and vinegar, then serve immediately.īriar Rose Winery~ 2019 Rosé Fumé– This popular Rosé is sure to delight the senses with its beautiful aromas. Do not let them stand too long or they will release liquid and water down the dressing.Īdd the arugula and toss gently. With a cheese plane or vegetable peeler, shave about 3 ounces (90 g) of semi-firm percorino cheese, or crumble cotija cheese into the salad. Add the almonds and toss gently. The zucchini should be pliable enough to twirl with a fork without breaking. Let stand until the vegetables soften slightly, 5 to 10 minutes. Add the vegetables to the bowl and toss well to coat with the dressing. Discard the first and last slices of zucchini, which are mostly skin. Remove both ends of the zucchini and carrots. With a V-slicer, mandolin or vegetable peeler, shave the vegetables lengthwise into thin ribbons. In a large bowl, whisk together the olive oil, wine vinegar, garlic and salt and pepper to taste. Toast the almonds on a baking sheet until lightly colored and fragrant, about 8 minutes. Chunk of semi-firm pecorino cheese or crumbled cotija cheese (you’ll use about 3 ounces/90 g total).2 large handfuls arugula (2 to 3 ounces/60 to 90 g).4 small zucchini, preferably 2 green and 2 yellow, about ¾ pound (350 g).Sea salt and freshly ground black pepper.1 clove garlic, grated or finely minced.2 tablespoons (30 ml) white wine vinegar, or more as needed.3 tablespoons (45 ml) extra virgin olive oil.Pair with your favorite Temecula Valley rosé. You can shave the zucchini with a vegetable peeler, but a mandoline or V-slicer makes the job easier. For the best results, look for zucchini that are no more than 6 inches (15 cm) long, and choose straight ones that will be easy to shave into ribbons. Save this fresh, colorful salad for early summer, when markets have small, tender zucchini. Zucchini and Carrot Salad with Toasted Almonds and Arugula recipe The Bistro is led by Executive Chef, Alfred Fierro.Ģ019 Dulce De Verano ~It’s aromas consist of sweet rose flowers along with fresh macerated strawberries, watermelon, peaches and sweet cherries with just very slight hints of sage.Ģ017 Tempranillo ~Inviting aromas and flavors of ripe morello cherries, black olive, leather, espresso, and toasted almonds.Ģ016 Zinfandel ~ This wine initially offers aromas of raspberries and dried cranberries with a transition to spices – pronounced cinnamon and nutmeg with slight smoky oak. While you come for the wine, stay for the food! Monte De Oro also offers a casual lunch fare, pizzas, and appetizers. Whether it be the view of our Barrel Cellar from above, through the glass-floored tasting room, or the panoramic view of Temecula Wine Country from our outside patio, Monte De Oro Winery and its Tasting Room provides the perfect place to sit, sip and enjoy Southern California’s Premier Wines. A warm, inviting atmosphere elevates everyone – from the wine novice to the experienced wine connoisseur – even before glasses have been filled. The Main Tasting Room has an ambiance that is sophisticated and elegant, yet at the same time relaxing and comfortable. Monte De Oro will also be hosting our highly anticipated CRUSH event in September! Monte De Oro Winery offers Tuscan inspired architecture, lush vineyards, panoramic views, and a tasting room over 21,000 square feet! Monte de Oro tasting room is a glass floor offering a unique view of the barrel cellar just below which houses over 900 barrels of wine.
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